Are you a cowboy fan? If you are, then I’m sure you’ll love the experience of dining the cowboy way, right? But I know you also want the taste to be authentic, or else the cowboy spirit in you will fade away.
Restaurant
Sep
Jun
If you’re an avid follower of ABS-CBN’s “Only You”, for sure you’ve heard the word “Talangkanin”.
May
Italian food plus great food equals Trattoria Acqua.
Located in La Jolla, San Diego California, Trattoria Acqua is a casual dining place with a great view. The interiors of the place give you a Mediterranean Italian ambience.
more...Mar
The home of the “Best Fish and Chips in Town” is back with a great catch to give us a fish-tacular taste of the world! Bite into the unique menu of fish and seafood that are literally from the seven seas!
Now, you don’t need to circumnavigate the world to get the best taste of it. This summer, get hooked with your continental seafood cravings as Fish & Co. launches its Fish Around the World Platter and the new Fish & Chips MALAYSIAN, PHILADEPHIA, INDIAN and JAPANESE world flavors!
Cast your nets to this gastronomical treat and have a whale of a time with Fish& Co.!
Mar
Last Saturday, I was invited to try the crepe creations at Crepes & Cream in SM Megamall, Mandaluyong City.
Crepes & Cream is a modern and trendy cafe that serves a wide choice of cleverly crafted savory and sweet crepe creations that range from a good mix of Asian and Western taste. It allows people on the go to experience an ingenious way of eating crepe as a quick and easy meal.
Feb
I’m in love. A declaration that’s more than a simple statement. These are the most honest precious and delicate words strung together in a sentence. And Ciara Marasigan-Serumgard’s jewelry have long been described as such. Her intricate, intertwined crystal creations are truly individual, mysterious labors of love. Precious and delicate… these are the same characteristics that elevate Bizu’s confections to be most desired.
Inspired by the word kiss in French, the local patisserie pours together a mysterious blend of intoxicating confectionery ingredients to create their own special and lovely creations built around the ultimate, indisputable, most effective “love potion” — chocolate.
Bizu concocted the ultimate aphrodisiac in a sumptuous limited edition chocolate cake. Milk, dark chocolate ganache, kahlua, crème brulee and sable crust topped with strawberry miroir finish and chocolate nougatine combine to create what is well aptly called “Desire”.
Bizu's Desire (Personal size)
Jan
Bloggers in Bigby’s Café and Restaurant
January 19, 2009, Bigby’s Café and Restaurant treats some bloggers with their scrumptious meals.
Bigby’s Café and Restaurant is Cagayan de Oro’s pride that started out in 1998. This big name in the food industry is finally in Metro Manila as it opened its 9th branch at SM Megamall Atrium last December 20, 2008.
Its beginning was in such an unusual time, when the people were just barely done coping with the Asian crisis that affected the country the previous year. Most people became inclined to eating out at food establishments offering quick meals and had shied away from treating themselves to a fine dining experience.